Preparing food for residents in long-term care and skilled nursing facility. Residents are served in a cafe’-style dining setting, so short-order cook experience is preferred
1. Ability to follow instructions of established routines and basic understanding of infection control protocol.
2. Patience, tact, and a desire to serve others. Servant attitude with a focus on customer service for all contact with residents, visitors, and facility staff.
3. Familiarity of kitchen and use of equipment
Varying mainly from 5am thru 1:00pm, 6am thru 2pm, or 10am thru 8:00pm (Subject to Change As Needed)
based on experience, but competitive, no experience starts at $9.00/hr
apply on-line at www.companionhealth.net
or in person at 1320 E. Oklahoma in Guthrie